
Dessert
Join Blue Fish ClubOne Winner will be selected once a month!
Dessert

Home made ginger creme brulee
A decadent French dessert with an Asian flair. The cream rich texture with a perfect blend of fresh home-baked Pumpkin. Torched with Turbinado Sugar, dust of Organic Saigon cinnamon and crispy brown sugar Pecans.A decadent French dessert with an Asian flair. The cream rich texture with a perfect blend of fresh home-baked Pumpkin. Torched with Turbinado Sugar, dust of Organic Saigon cinnamon and crispy brown sugar Pecans.
GFGluten FreeVGVegetarian
00000
00000
Show All Items
GF
Gluten FreeV
VeganVG
Vegetarian




